It’s been a while since I tried making my own peanut butter, and so the other day I thought I’d give it another whirl. It really is incredibly simple to make, and as I have just rediscovered, the results are delicious. I really don’t know…
Many visits to Chinese or Thai restaurants start off with a bowl of prawn crackers to nibble on while you browse the menu. The local Chinese takeaway throws a bag of them in with each takeaway order. They make for a pleasant light and fluffy…
I made Kale chips last night, and a couple of people have since asked how to make them. They’re utterly delicious and are really very simple to make – the only tricky part is keeping an eye on them once they’re in the oven to…